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The menus feature a variety of dishes, including seafood specialties and desserts, designed to cater to different tastes and preferences. The buffet restaurant will feature chairs and tables, as well as booths or banquettes, for seating, and in most cases, passengers are on their own to locate an empty table. Finding a table can get tricky during peak times, such as lunch on embarkation and sea days. In addition, there is usually alfresco seating, either out by the pool or behind the buffet at the very back of the ship. Finally, no one will stop you if you make a plate of food and carry it elsewhere on the ship, such as your cabin. The main food areas are either self-serve, or there is a crewmember behind the counter, who will dish up food at your request.
What to Expect in the Main Dining Room
Here, you can find everything chicken — chicken sandwiches, crispy chicken strips and fried chicken baskets (even chicken biscuits at breakfast!) — plus essential sides like potato salad and jalapeno slaw. When hunger calls at odd hours of the night or you're craving a meal from the comfort of your balcony, you can access 24-hour room service on your Carnival cruise ship. While room service is generally only available for a cost, Carnival does offer free continental breakfast delivery to your room from 6 to 10 a.m. If you're planning your next cruise and want to know which Carnival restaurants to expect on board, you've come to the right place. While certain dining venues remain a standard across all ships — like the much-loved Lido Deck buffet — the options keep expanding with every new ship launch.
Will meal selections be the same every night or will there always be something new?
Carnival chefs are also addressing larger portion offerings for certain entrees, along with additional vegetarian options and entrée salads. On special occasions like Thanksgiving and Christmas, Carnival Cruise Line offers festive holiday editions of the main dining room menus to enhance the celebratory spirit on board. If you plan to dine at any of these Carnival Celebration restaurants, you should make reservations pre-cruise, as popular dining times do fill up quickly. This counter-style sandwich shop serves up a menu of traditional deli sandwiches along with some Miami and Cuban favorites. Further, across all of the Carnival Cruise Line ships, extra entrees in the main dining room are an upcharge. Guests may continue to order a second complimentary entrée if they choose; however, a third entrée will now incur a $5 charge.
Bonsai Sushi and Bonsai Sushi Express
This venue also serves lobster on one of Carnival’s elegant nights. During our sailing, “lobster night” was the first elegant night; however, Carnival has indicated that this will be changing to the second elegant night in the near future. Regardless of whether you pick Assigned Dining or Your Time Dining, the Carnivale and Festivale restaurants offer the same rotational menu. These menus do change nightly with a few always available items, like the famous chocolate melting cake. Not too long ago, Carnival brought Baked Alaska back to their ships. And if a banana split is more your speed, ask to see a kid’s menu.
For non-seafood lovers, you have a choice of chicken, a pork chop, or a NY strip. Entrée selections range from chicken, filet, lobster tail, salmon, and shrimp. Bonsai Teppanyaki is another one of the Carnival Celebration restaurants.
Carnival’s 8-Night Dinner Menu, Night 8
A lot of visitors order delicious craft beer, wine or liqueur. Freestyle Travelers is the ultimate resource for cruisers seeking to explore the seas. As the leader in all things related to cruising, our travel blog provides expert guidance and valuable information to enhance the cruising experience.
Carnival’s 8-Night Dinner Menu, Night 2 (elegant night)
What is your favorite from the list of Carnival Celebration restaurants? Drop us an anchor below to share your dining preferences on Carnival Cruise Line. For those looking for their soft serve fix, you can rejoice that there are three locations onboard Carnival Celebration. Festivale is the larger of Carnival Celebration’s two main dining rooms. Deck 6 is reserved primarily for Assigned Dining while Deck 7 is utilized for Your Time Dining. Carnivale is the smaller of the two dining venues and is located on the portside of Deck 6.
Lunch will typically have hot entrees, a deli or sandwich area, pizza station and often some sort of international or themed menu, as well as an array of desserts. Dinner will also feature hot entrees (often similar to the main dining room's offerings), possibly international offerings (like sushi or tandoori), a pasta station, a meat carvery and desserts. Some might have a special ice cream section or soft-serve dispenser. Featuring an amazing variety of casual dining spots, each just a few flip-flopped steps from the last, Lido Marketplace always has a special something ready to satisfy your latest craving spectacularly. Great choices like BBQ, a deli counter, salad bar, an Asian station and a pasta bar... Plus one spot where the chef serves up a different surprise daily!

Carnival’s 7-Night Dinner Menu, Night 1
Such partners include Princess Cruises and Holland America Line, whose ships boast seafood eatery Rudi's Sel de Mer. This rustic restaurant serves made-to-order pasta and other Italian comfort food favorites like risotto and chicken Parmesan. The late night snack menu is served in the buffet area on all ships. As you might expect, the menu is heavy on seafood with mussels, scallops, shrimp, oysters, calamari, and lobster all on the menu.
Some days, this section will feature a specific port, depending on your itinerary and sea days. The main dining rooms on Carnival Cruise Line’s ships are a staple for guests. They add to the overall cruise experience, as cruisers generally value food and service. Sodamin's larger-than-life personality and whimsical "food faces" — funny visages made from plated food — have led him to partnerships with several brands in the Carnival Corporation portfolio.
However, cruise elegance is a great photo opportunity, and you can dress as fancy as you’d like. A poolside dining venue, open for breakfast and lunch, serving burritos (breakfast burritos in the morning) and tacos with a variety of toppings, fillings and salsas. Premium cuts and seafood are the centerpiece to this evening dining experience. An homage to casual food trucks and stalls, Street Eats is like a miniature open-air food market with three different stations serving street food favorites. Find bao buns and pot stickers at Steam Dream, kebabs and satay at Mad Sizzle and epic loaded fries at Time Fries. You can't miss the aromas wafting from this Indian food station, where dishes like tandoori chicken and beef kebabs are cooked at over 1,000 degrees in a traditional clay oven.
Carnival Elation Dining: Restaurants & Food on Cruise Critic - Cruise Critic
Carnival Elation Dining: Restaurants & Food on Cruise Critic.
Posted: Wed, 12 Jul 2023 16:57:52 GMT [source]
Selections include salads, sandwiches, wings, desserts, and more. An additional 18% gratuity will be added to each order as well. With so many great offerings, you certainly do not have to pay extra for dining on Carnival Celebration (if you don’t want to). Though, this new ship also offers a few specialty restaurants that come with an up-charge. Relocated to Deck 17 above the Lido deck, Guy’s Burger Joint serves up some of the best burgers at sea. In partnership with Guy Fieri, this poolside shack features fresh off the grill burgers and fries with a toppings bar for you to customize your meal to perfection.
The flavorful menu includes crab cake, salt-roasted spot prawns, broiled lobster tail - just to name a few. But the fun doesn't stop there, you will be entertained with several dishes presented as playful "food faces" that will be Instagram-worthy pieces of art. There is a fee of $49 per adult and $13 per child 11 and under (when ordering from the Kids' menu, available upon request). The fee includes a starter, entrée, dessert and the wait staffs’ gratuity; additional gratuities may be extended at the guest's discretion. The fee does not include any beverage that is normally ordered through bar service such as wine, liquor, soda and bottled water.
Others are open 24/7, or open from early breakfast through late-night snacks, only closing in the middle of the night. Some buffets keep their self-service drink stations open all night, even if no food is on offer. The partnership aims to introduce guests to a diverse range of culinary offerings, showcasing Emeril's culinary expertise and adding a touch of gourmet dining to the cruise experience.
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